We advise against shipping wine when the shipment's travel temperatures fall below freezing or about 75F. All Fedex Ground orders will be held until temperatures are safe to ship. We also offer a 2-day air delivery option at checkout.
Please email us if you have any questions.
Shelly Hanson, WSET4, will discuss regions, grapes, styles and pairing wines with food. Have fun drinking wine and learn a little more about it!
Why does white wine pair so well with oysters? Why drink cabernet with steak? This fun, interactive workshop explores the structural elements of food and wine and how they interact to give you the tools to confidently pair any meal with the perfect wine.
Join us for live jazz on the lawn at The Grant House on Sunday 10th September. Wine bar open from 12pm. Music from 6-8pm. Wine by the flight glass & bottle and small plates menu.
WE ARE NO LONGER TAKING RESERVATIONS ONLINE FOR SEPT 10TH. PLEASE CALL US ON 360-433-2206 TO BE ADDED TO THE WAITING LIST.
A monthly supper club series offers a five course tasting menu paired with wines in the East Parlor of the beautiful Grant House.
70% Chardonnay, 30% Pinot Blanc. Dry, crisp, aromatic & delightfully effervescent!
Bone dry but fruitful with crisp acidity. Perfect for the summer!
Crisp, aromatic Pinot Blanc with a creamy mouthfeel. Amazing with seafood.
Lively, crisp, Oregonian-style Chardonnay with a rounded mouthfeel and aromas of pears and lychee. 20% off for the month of August.
Bright red fruit flavors with a silky texture and elegant tannins. Native yeasts and partial whole cluster fermentation.
2020 was a challenging year but we still made some lovely wines. A blend of our favorite five barrels from the Dundee Hills and Ribbon Ridge, this wine has lush fruit and supple tannins.
